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» Trad Gang.com » Main Forums » Recipes/Grilling/ Barbecuing/Smokers » Leggs #25 (breakfast sausage seasoning)

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Author Topic: Leggs #25 (breakfast sausage seasoning)
Kenkel
Trad Bowhunter
Member # 21037

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Cant keep it in stock once you feed it to folks! I use a 1:3 ratio of ground pork fat to ground venison. I use Leggs #25 seasoning and it makes the best sausage you gonna eat. I give a lot to landowners and friends. If you are looking for a good seasoning to try, it will not disappoint
Posts: 190 | From: Fayetteville Arkansas | Registered: Aug 2009  |  IP: Logged | Report this post to a Moderator
   

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