INFO: Trad Archery for Bowhunters

Click Here for the
Professional Bowhunters Society AUCTION 2017

Trad Post New Topic  Post A Reply
MY PROFILE | directory login | register | search | FAQ | forum home

  next oldest topic   next newest topic
» Trad » Main Forums » Recipes/Grilling/ Barbecuing/Smokers » Call for Jerky Recipes

 - UBBFriend: Email this page to someone!    
Author Topic: Call for Jerky Recipes
Caleb the bow breaker
Contributor 2015
Member # 6300

Icon 1 posted      Profile for Caleb the bow breaker   Email Caleb the bow breaker   Send New Private Message       Edit/Delete Post   Reply With Quote 

Did a little searching and found a few jerky recipes but I thought it might be a good idea to try and get them all in one place. So... Please post your homemade jerky recipes. Whole meat or ground, sweet or hot. Just tell us what you got.


Oh squeaky treestand, how I hate thee!

Posts: 544 | From: Nebraska | Registered: Apr 2005  |  IP: Logged | Report this post to a Moderator
Contributor 2017
Member # 38684

Icon 1 posted      Profile for shag08   Email shag08   Send New Private Message       Edit/Delete Post   Reply With Quote 
I slice the steaks in the hams thin with a fillet knife. Then marinate in a combo of 2 parts worchestishire to 1 part soy sauce and 1 part liquid smoke, hot sauce to taste, onion powder, garlic powder, black pepper, Cajun seasoning, and what ever else I may have laying around. I've found it's also good to dice up some fresh onion very fine and put it in with the mixture. I let it marinate for at least 12 hours...usually closer to 24.
Posts: 814 | From: Middle Tennessee | Registered: Apr 2013  |  IP: Logged | Report this post to a Moderator

Quick Reply ~ PLEASE THINK BEFORE YOU POST! - Is your post trad bowhunting related? Check the FAQ or EMAIL if you're unsure!

HTML is not enabled.
UBB Code™ is enabled.

Instant Graemlins

Post New Topic  Post A Reply Close Topic   Feature Topic   Move Topic   Delete Topic next oldest topic   next newest topic
 - Printer-friendly view of this topic
Shoot On Over To:

Contact Us | Trad © | Privacy Statement

Copyright 2003 thru 2017 ~ Trad ©

Powered by Infopop Corporation
UBB.classic™ 6.7.1