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Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Irondog on March 04, 2004, 11:05:00 PM
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Wild Boar BBQ Sandwiches
Start with a chunk of boar neck, or roast that will fit into the crock pot. A Nesco works , too. The wife will know what a Nesco is... Slice 3 big onions, put two on the bottom of the crock pot. Chop 4 stalks of celery place into bottom of the pot.
Salt and pepper the bottom of the pot, heavily. Place neck roast into crock pot.
Pour on 2 cups of your favorite salsa. Place remaining onion on roast. Salt pepper, onion powder to taste.
Squirt on 1/2 cup catsup. Squirt on 1/2 cup Kansas City Masterpiece BBQ sauce. Pour 1 can of regular Coca Cola into the bottom of pot.
Cook on high for 2-3 hours, then 12 hours on low heat. Pull out bones, chop meat with a spoon to make it consistent. Use a slotted spoon to strain mean onto big hamburger buns.
Oh yeah, a 12 pack of beer and potato chips make it a meal. _________________Regards, Irondog :wavey:
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Now that sounds interesting. What is the Kansas sauce like, we don't have such a thing up here. It pretty tangy or fruity?
=keith=
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He might be talking about the KC Masterpiece BBQ sauce you can find in many of the chain grocery stores like Giant or Safeway here in MD.
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Yep, Kansas City Masterpiece or a honey smoke generic has worked good!
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Gonna have to give this one a try. Don't got no wild boar but should be good with regular old pig.
=keith=