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Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Bobby Urban on June 03, 2010, 07:35:00 AM

Title: First Smoke of the Summer
Post by: Bobby Urban on June 03, 2010, 07:35:00 AM

Rubbed and ready
 (http://i257.photobucket.com/albums/hh205/bushbow/Rubbedandready.jpg)
Temps up
 (http://i257.photobucket.com/albums/hh205/bushbow/tempsup.jpg)
Meat is on
 (http://i257.photobucket.com/albums/hh205/bushbow/Meaton.jpg)
Time to be patient
 (http://i257.photobucket.com/albums/hh205/bushbow/Rig-1.jpg)
5 hours in and ribs are done
 (http://i257.photobucket.com/albums/hh205/bushbow/Ribs.jpg)
11 hours+ and the shoulders(butts) are ready to pull
 (http://i257.photobucket.com/albums/hh205/bushbow/Butts.jpg)
And my favorite part - Snackin while pullin!
 (http://i257.photobucket.com/albums/hh205/bushbow/Pullin.jpg)

All this is for a co-workers daughters(twins) grad party on Saturday.  I hope they are as happy as I am with the results.  We did have some for dinner - had to sample the product, right?

PS - I resized all pics on Photobucket and when I preview some are large and some are not.  If I preview again different pics are big???  Sorry if they are too big

Title: Re: First Smoke of the Summer
Post by: vernon on June 30, 2010, 11:16:00 PM

that looks yummy!!!  I have yet to smoke anything this summer so you have inspired me.

Title: Re: First Smoke of the Summer
Post by: Tom Greenwald on July 01, 2010, 10:09:00 PM

Bobby,

That looks wonderful - I know what I'll be doing this weekend.  Thanks for posting.

Tom