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Main Boards => Recipes/Grilling/ Barbecuing/Smokers => Topic started by: Arrowchucker58 on June 20, 2013, 02:54:00 PM

Title: Deep fried Venison!
Post by: Arrowchucker58 on June 20, 2013, 02:54:00 PM

I just tried something new to me. Deep fried Venison. Cut steak(I had some backstraps leftover)1" x1/4" thick, dip in your favorite fish batter(shorelunch or such) I dropped mine into my Fry-Daddy and about 4 minutes later golden brown and delicous! What a great way to take a lean healthy meat and make fatty and good!!LOL Really try it. Easy and suprisingly good. Kyle

Title: Re: Deep fried Venison!
Post by: sam barrett on August 12, 2013, 10:39:00 PM

I can certainly appreciate any recipe that takes something healthy and makes it delicious and unhealthy!!!  Haha, just kidding, but this does sound delicious.  I'm gonna try it when I can.  Thanks.

Title: Re: Deep fried Venison!
Post by: wetfeathers on November 01, 2013, 12:40:00 PM

I've done this before and the kids LOVE it.  They call them "buck nuggets".