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#1
PowWow / Re: Choosing your 1st Traditio...
Last post by Jegs.mich - Today at 01:28:58 PM
Agree with the comments above if your cheap bow breaks it just ads that cost to the next one. Some things are worth spending a little money. You can buy a used bear for about the same cost.
#2
PowWow / Re: Javelina meat
Last post by TxSportsman - Today at 12:49:26 PM
Took some of south Texas home with ya, that's great!
#3
PowWow / Re: Javelina meat
Last post by djohnson - Today at 12:06:09 PM
 :campfire: mix it in with your ground meat next time you make burgers. It's really tasty.
#4
PowWow / Re: Tradtracker Tales
Last post by johnnyk71 - Today at 11:57:00 AM
awesome! the only TradTracker thread I have managed to loose this year led me to a small pine tree about 20 yards from my stand (I missed a doe high  :biglaugh: ).

gonna try again this afternoon.
#5
PowWow / Javelina meat
Last post by McDave - Today at 11:16:55 AM
My first javelina to make it home arrived last night in the form of 4 - 2" X 12" frozen tubes of chorizo.  They stayed frozen in my luggage, well insulated by dirty clothes, for the 6 hours or so of the trip.  Fortunately, the weather was cool all day.

I left one tube out in the refrigerator to thaw overnight and put the rest into the freezer.  I fried some this morning and put it on top of eggs.  Ruiz's Custom Meats in Laredo did a good job of making the chorizo, and there was no gamey taste at all.

It was a little too spicy for me, and since breakfast I have been thinking of ways to prepare the rest in ways that will tone it down a little.  Someone who doesn't mind the heat and Mexican spices might like it fine just the way it is.  But one idea I had was to make tacos with half chorizo and half ground beef, or to put half chorizo and half ground beef in spaghetti sauce.  I would welcome hearing from anyone who has other ideas about cooking with chorizo other than just frying it straight out of the package.
#6
PowWow / Re: 2026 Cloverdale Traditiona...
Last post by soap creek - Today at 11:07:43 AM
This is one of our favorite shoots to attend. We're planning being there. Hope to see you there.
#7
PowWow / Re: Tradtracker Tales
Last post by trad_bowhunter1965 - Today at 10:58:17 AM
 :clapper:  :clapper:  :clapper:
#8
The Bowyer's Bench / Re: Riser crack
Last post by Bodork - Today at 10:31:04 AM
Here is a pic. The crack is directly above the deepest part of the riser in the arrow shelf. The wood is dymondwood. The shelf has a radius. Is there somewhere else that needs a radius?
#9
The Bowyer's Bench / Re: Thoughts on a slightly sho...
Last post by kennym - Today at 10:06:00 AM
Yes, he is still stocking stuff, so doesn't have all of it in yet.  :thumbsup:
#10
PowWow / Tradtracker Tales
Last post by bama - Today at 09:53:28 AM
Took me a while to get on the board this year but finally got it done yesterday with an Alabama doe.    She was alerted by another deer as I loosed the string and I hit her far back but luckily the broadhead found an artery.   100% of the orange thread ran out but my end caught on the limb of a pine tree.   I waited an hour and started following the thread.    I had my Olight uv flashlight which made the thread glow like a beacon.   Not once on the trail did I see blood but the doe was DOA at the end with the thread still attached.

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