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Author Topic: Summer sausage  (Read 1467 times)

Offline Ladams

  • Trad Bowhunter
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  • Posts: 324
Summer sausage
« on: January 07, 2010, 03:04:00 PM »
I am looking for input on summer sausage season kits, wich ones do the experts like the most????
and how hard is it to make???
LA
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Soverign balistick 62"62#@28
Soverign balistick 62"60#@28
Krewson Snakey Osage 64" 52#@28
Seven lakes longbow 64" 59#@28
Moab 62"58#@28"
Big Jim thunderchild 58" 50@28"

Offline bergie

  • Trad Bowhunter
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  • Posts: 38
Re: Summer sausage
« Reply #1 on: January 14, 2010, 07:51:00 PM »
Go to the sausage maker .com their is a book by Rytek Kutas Great sausage resipes and meat curing this my bible. Hope this helps. Don
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Offline Ladams

  • Trad Bowhunter
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  • Posts: 324
Re: Summer sausage
« Reply #2 on: January 15, 2010, 12:40:00 PM »
thanks, I will check it out
LA
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Soverign balistick 62"62#@28
Soverign balistick 62"60#@28
Krewson Snakey Osage 64" 52#@28
Seven lakes longbow 64" 59#@28
Moab 62"58#@28"
Big Jim thunderchild 58" 50@28"

Offline John3

  • Trad Bowhunter
  • **
  • Posts: 2504
Re: Summer sausage
« Reply #3 on: May 26, 2010, 04:50:00 PM »
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"There is no excellence in Archery without great labor".  Maurice Thompson 1879

Professional Bowhunters Society--Regular Member
United Bowhunters of Missouri
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Offline blaster

  • Trad Bowhunter
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  • Posts: 48
Re: Summer sausage
« Reply #4 on: May 27, 2010, 02:33:00 PM »
I thought the summer sausage I made from the spices from these guys turned out awesome!!

 https://www.psseasoning.com/

I made the garlic summer. It was fairly easy. I mixed it on a Thursday, stuffed it on Friday and smoked it on Saturday.
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Offline PICKNGRIN

  • Trad Bowhunter
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  • Posts: 879
Re: Summer sausage
« Reply #5 on: May 27, 2010, 02:51:00 PM »
Go to  www.eldonsausage.com.   The best I have had!!
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Offline Mike Vines

  • Trad Bowhunter
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  • Posts: 4512
Re: Summer sausage
« Reply #6 on: May 27, 2010, 08:55:00 PM »
I tried the Cabela's brand, and it wasn't bad.   I got a $10 coupon, and the product was $2.98, and it cost $6.50 to ship.  So for free, it was pretty darn good.
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