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Chefs Knife
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Topic: Chefs Knife (Read 402 times)
Steve Nuckels
Trad Bowhunter
Posts: 2155
Chefs Knife
«
on:
December 29, 2011, 08:59:00 PM »
My latest project! A Chef's knife for my Brother-in-law. Stock removal from an old sawmill blade, tapered full tang canvas micarta handle clay coated for the quench with a nice "Hamon" 10" OAL
And a very bad photo!
Steve
--------
Potomac Forge
ABS Apprentice
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LONGBOWKID
Trad Bowhunter
Posts: 500
Re: Chefs Knife
«
Reply #1 on:
December 29, 2011, 09:50:00 PM »
Beautiful.
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Turkey Creek Longbows
60" 46#@29"
62" 51@29"
62" 61#@29"
62" 77#@29"
Holm-Made Osprey
60" 67#@29"
tippit
TG HALL OF FAME
Trad Bowhunter
Posts: 6241
Re: Chefs Knife
«
Reply #2 on:
December 29, 2011, 10:00:00 PM »
Steve, That is a fine addition to any kitchen!
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TGMM Family of the Bow
VP of Consumption MK,LLC
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