I'm hoping to pretaper the belly wood in such a way that when they cut the bow to outline they'll end up with it tillered nearly correctly and maybe 20-25# over target weight. Have them rasp even facets then adjust the tiller before reducing the weight.
That way they get a taste for tillering a bow and bringing it to weight, but it shouldn't be as time consuming for beginners.
It's hard for me to remember how long that first bow took though, so I might be completely off! LOL! I guess I need to glue one up, then see how long it takes me!
I saw four of the guys yesterday at a picnic who were interested. I'm not sure how many more might join in.