Please correct me if I am stupid here, but I was taught that pH is a measure of alkalinity and acidity, typically based in part on the amount of hydrogen (cations) available in the solution.
It itself has nothing to do with the presence of Nitrogen (N), potash (K2CO3 and others), or potassium (K). Although the pH will affect the uptake of these three, it is not necessarily directly related to these three.
I am gonna go on a limb here and state that if you have a healthy mature oak stand (or any other mature stand) it will have created or thrived in an environment that is suitable for its growth or it wouldn't have reached the maturity state that it was in.
Removal of important nutrients by raking away the leaves, cutting and hauling away plant life from around the area or otherwise dramatically altering the immediate environment can probably change the nutrient content of the soil, depending upon the soil and the area itself(see what happened in clearing the Amazon).
This is probably why farmers need to either change up on what they plant, alternating with legumes, or fertilizing and manicuring the soil chemistry, since they are routinely removing the crop, along with all those nutrients (that are not inexhaustable) that were already in the soil but had been taken up into the plants.
Some addition of nutrients to depleted or borderline depleted soils is probably a good thing, but not allowing the changes that cause this depletion might be an even better move.
And I was also taught that neutral is pH 7. pH 6 is slightly acidic.
ChuckC