Mike, I was a dealer from Anniston, Ala. and was invited to be in on "The Last Hunt" at Grousehaven also. They told us that you guys would come in the day after we had left. I had a photo of us standing around the same sign you guys had your photo taken, but I gave it to a friend to add to his collection of important archery things he's collecting. It was a beautiful place and I was honored to have been a part of "The Last Hunt". I took a nice 5 pt. opening morning and our chef, Cliff White, cooked deer meat for all of us while we were there. Joe Engle insisted on skinning it for me when I got it back to camp. Just thought I'd share this with you..... Jerre Peak