Not that I have had the problem for a few years, but you have to get the meat out unless it is cold, and most early seasons won't be cold enough to keep meat unspoiled, so at least a trip to town to a storage locker.
As far as what to do if you tag out early (don't hold your breath, by the way), camping and enjoying the wild country is worth the price of admission in and of itself. Fish, hike, take in the scenery that you don't have at home, watch wildlife, and just take in the wild country.
I haven't killed an elk in years, but I thoroughly enjoy being in elk country and spending quality time in the back country.
This is how I spend time in elk country without having to pack out an elk….