Salvation for tough meat

[Rich@hillcountryarchery]

Take that tough cut of meat thats not fit to eat, drop it in the crock pot with 2 cans of cream of mushroom soup, and 1 pouch of onion soup mix. simmer all day, and serve with mashed taters. prep time: like about 9 seconds, cook time: 10-12 hours. tastes like you paid $100 a pound for the meat.