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Author Topic: Clay/hamon question?  (Read 337 times)

Offline Bobby Urban

  • Trad Bowhunter
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  • Posts: 1211
Clay/hamon question?
« on: February 22, 2011, 07:11:00 AM »
When you are using clay on a blade to try and achieve a hamon what are the steps?
1. clay
2. heat to non magnetic
3. dunk blade with clay into quench

Thanks for any tips and photos

Bob Urban

Offline gudspelr

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  • Posts: 990
Re: Clay/hamon question?
« Reply #1 on: February 22, 2011, 11:01:00 AM »
Bobby-great question, I'd really like to give it a try sometime myself.  Do you happen to know how thick the clay should be?  Does the thickness of the dried clay effect how much slower/faster the covered metal will cool in the quench?  Thanks for any help.


Jeremy
"Have nothing in your house that you do not know to be useful, or believe to be beautiful."
- William Morris

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Offline Scott Roush

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Re: Clay/hamon question?
« Reply #2 on: February 22, 2011, 05:02:00 PM »
I apply my satanite to the blade.. thin.. 1/8". If it's too thick you get more of an insulation effect..rather than just keeping the quenchant off the blade.  Apparently you get a less complex hamon if you go too thick.  But I've always applied thin.. so I don't know for sure.  Use a torch to dry it out to prevent pre-mature popping off.  If I haven't already normalized, then I do so. Grain refinement is very important for hamon development. Then I do a full blade critical quench.

I've recently learned that you get MUCH more activity on shallow hardening steels if you have ground 99% finish before quench. You CAN actually grind away the finer aspects of the hamon.

Offline Bobby Urban

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  • Posts: 1211
Re: Clay/hamon question?
« Reply #3 on: February 22, 2011, 05:43:00 PM »
Thanks Scott - good advice.  

Bob Urban

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