Here's a few of my observations (some repeated from above) for what it's worth that I think led to the bow's failure:
1) Judging from the first pictures, the grain runout on your BELLY lam looks like the one of the likely culprits (although I think the others below contributed as well). It's pretty severe and the limb appears to have sheared right along that plane.
2) Birch is not very well suited to bow making. So, too, is soft maple (commonly sold at home improvement stores), assuming you used that for the back. If not, then you used a much harder maple, which definitely would overpower that birch, especially at that thickness.
3) Your maple backing is too thick.
4) You need to round ALL edges or your bow more before beginning the tiller process.
Hope that helps.
Regards,
Curt