anybody want any crispy fried horn chips!!!
well that was my first experiment- but i ended up getting it figured out- tested some odd pieces- and ended up leaving them in there just too long- after the hot water experiment!!
but i figured after a few experiments, that by getting the oil up to about 350- then letting it cool back down, then with the stove off, putting the horn in , at about 320 ish or lower, and really, as monterey says, its real quick- maybe 20 to 30 seconds- take it out pry the horn openwith pliers, partially flatten it, re dip it, pry again, get it "flattish" then to the boards and the clamps.
now, i'm off outside with my horns and blankie to go and find a spot to sleep :D
lets just say that the ol'gal... shes not so enamoured with my horn right now ... :eek: :eek: