3Rivers Archery



The Trad Gang Digital Market













Contribute to Trad Gang and Access the Classifieds!

Become a Trad Gang Sponsor!

Traditional Archery for Bowhunters






LEFT HAND BOWS CLASSIFIEDS TRAD GANG CLASSIFIEDS ACCESS RIGHT HAND BOWS CLASSIFIEDS


Author Topic: Light weight cooking for backpacking  (Read 227 times)

Offline BenBow

  • Trad Bowhunter
  • **
  • Posts: 4690
Light weight cooking for backpacking
« on: March 24, 2010, 04:05:00 PM »
I posted this info in the camping classifieds but I think this might be good info for anyone who hunts away from the roads and home and spends all day hunting.
   
Quote
"You can make a simple and very light alcohol stove.
Check out this site if you're interested.   Stove building page "
and
   
Quote
"I picked up one of those grease pots and pack the alcohol stove, stand, and screen inside it. It weighs very little and if you use    Freezerbag Cooking  you can have a good warm meal with very little weight. One of my favorite stoves is the    Penny stove  There is a different version of it here    Bill Waite\\'s method "
But his bow will remain steady, and his hands will be skillful; because of the hands of the Mighty One of Jacob, because of the Shepherd, the Rock of Israel,  (Genesis 49:24 [NETfree])

Offline Flinttim

  • Trad Bowhunter
  • **
  • Posts: 496
Re: Light weight cooking for backpacking
« Reply #1 on: March 24, 2010, 06:30:00 PM »
I've made several of the penny stoves and they work great. You can find the grease pots at KMart. Wally no longer has them, at least here. The big Heineken cans also make good pots to boil in. You need to check out Tinny's site

 http://www.minibulldesign.com/
 check out his youtube videos for some great ideas.
Genesis 27:3 Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison;

Offline WVeer

  • Trad Bowhunter
  • **
  • Posts: 121
Re: Light weight cooking for backpacking
« Reply #2 on: March 24, 2010, 09:05:00 PM »
I really appreciate this info.  I haven't backpacked in a long time but this is a great way to get me interested again.  Thanks

Offline Broken Arrows

  • Trad Bowhunter
  • **
  • Posts: 505
Re: Light weight cooking for backpacking
« Reply #3 on: March 24, 2010, 10:56:00 PM »
If you do a search on youtub there are other kinds I used a venom energy drink can they work great.
Take the long way around.
Dwyer Endeavor 58" 64@29"
Super Shrew 58" 60@28"
Thunder Child 58" 60@28"
Toelke Pika 56" 60@29"

Offline Flinttim

  • Trad Bowhunter
  • **
  • Posts: 496
Re: Light weight cooking for backpacking
« Reply #4 on: March 25, 2010, 06:53:00 AM »
I made what is known as a plumbers stove. Pint paint can with lid, stuffed as full as possible with cotton balls. fill with denatured alcohol and you are in business. As you will read on Tinny's site the yellow bottle HEET is very good fuel. And catch it on sale and it's way cheaper. This stove fits down inside the grease pot as does the stand I made to sit the pot on. I even made a clip on handle for the pot to make it easier to handle. I carry this rig in my backpack while deer hunting. It and a bag of Lipton Rice or Noodle Sides and you are good to go.
Genesis 27:3 Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison;

Offline ron w

  • Contributing Member
  • Trad Bowhunter
  • ****
  • Posts: 13848
Re: Light weight cooking for backpacking
« Reply #5 on: March 25, 2010, 10:02:00 AM »
I got an alcohol stove from Sportsmans Guide, I think it was Swiss army. It came with a pot and all fit inside it's self. Boil soup in about 2 1/2 min. All so made box Mac and Cheese in short amount of time, only cost abuot $7 I think!
In the beginner's mind there are many possibilities. In the expert's there are few...So the most difficult thing is always to keep your beginner's mind...This is also the real secret of the arts: always be a beginner.  Shunryu Suzuki

Offline lpcjon2

  • Trad Bowhunter
  • **
  • Posts: 7667
Re: Light weight cooking for backpacking
« Reply #6 on: March 25, 2010, 11:57:00 AM »
W used Trioxalyne tabs(heat tabs) in the Corps they were great.you can get them at a military surplus on line stores.
Some people live an entire lifetime and wonder if they have ever made a
difference in the world, but the Marines don’t have that problem.
—President Ronald Reagan

Offline hayslope

  • Moderator
  • Trad Bowhunter
  • ***
  • Posts: 1630
Re: Light weight cooking for backpacking
« Reply #7 on: March 25, 2010, 02:10:00 PM »
Great information guys.  Thanks for posting.
TGMM Family of the Bow
Compton Traditional Bowhunters

“Only after the last tree has been cut down…the last river has been poisoned…the last fish caught, only then will you find that money cannot be eaten." - Cree Indian Prophesy

Offline jhg

  • Trad Bowhunter
  • **
  • Posts: 1347
Re: Light weight cooking for backpacking
« Reply #8 on: March 28, 2010, 11:55:00 PM »
Not exactly homemade but consider  the SVEA 123. The longbow of the hiking stoves.

 If you see one of these little gems at a yard sale snap it up.
You won't be sorry. In any weather, wet or dry. Any altitude. Any temperature. These do not fail to work. One moving part.

 But don't take my word for it. Considered the most reliable hiking stove ever made. Google it.

Joshua, who wouldn't part with his for anything.
Learn, practice and pass on "leave no trace" ethics, no matter where you hunt.

Offline Soilarch

  • Trad Bowhunter
  • **
  • Posts: 591
Re: Light weight cooking for backpacking
« Reply #9 on: March 29, 2010, 01:03:00 AM »
Quote
Originally posted by Flinttim:
I made what is known as a plumbers stove. Pint paint can with lid, stuffed as full as possible with cotton balls. fill with denatured alcohol and you are in business.
I've not used this but I've seen a similar setup with a roll of toilet paper (with the carboard center carefully removed) shoved into an appropriately sized coffee can. Always thought it was cool that it burned the fuel instead of the paper.   0.02 may help someone.
Micah 6:8

Offline OkKeith

  • Trad Bowhunter
  • **
  • Posts: 1237
Re: Light weight cooking for backpacking
« Reply #10 on: March 29, 2010, 02:16:00 AM »
I agree with Joshua. The Svea Climber (123) is about the best little stove I have ever used. On portage trips in Ontario, it is the only stove I would trust my life to (take a stove that far out, in those conditions and you really do).

I bought mine for $25 on the auction site. A light weight pot that holds half a quart and a fair sized no-stick fry pan with the handle knocked off and you can cook anything. I have had mine for 15 years and it has never failed me, even in some nasty weather.

Mine doesen't have the pressure-up pump (one more thing to possibly fail in my opinion) so you sort-of set the thing on fire to light it.

Not pocket sized by any means. I am not that minimalist. It fits down in my coffee pot along with tea-bags, coffee singles, a couple of the small broth packets and a windproof lighter backed up by windproof/waterproof matches in my Marbles match safe. More survival "in a can" than you could ever buy. Full of fuel it does weigh more than the alchohol stoves, but I don't mind the weight. I probably carry more weight in spare broadheads or fishing jigs.

OkKeith
In a moment of decision the best thing you can do is the right thing. The worst thing you can do is nothing.
Theodore Roosevelt

Users currently browsing this topic:

0 Members and 2 Guests are viewing this topic.
 

Contact Us | Trad Gang.com © | User Agreement

Copyright 2003 thru 2024 ~ Trad Gang.com ©