Originally posted by hardwaymike:
Other than actually getting a turkey, how do you prepare the wing bones to make them into useable call material?
I scrape all the meat off the bones with a knife, cut the ends off with a Dremel, use a wire to clean the marrow out of the small bones, then boil in an old kettle with water mixed with bleach. Don't boil too long or they get chalky.
The big bone will have some tiny connecting spiderweb type stuff in it that needs to be ground out or broken with a fine blade knife.
Ron