Perfect timing for this thread-- I'm very interested to read the collective wisdom from the bowyers here. I've got a Ben Pearson Ol' Ben 5000 70" AMO Hill-style that I've lightened some (it's about 53# now), but want to take about 4 or 5 more pounds off, and hopefully improve the shooting manners of (lots of handshock). I've narrowed the limbs some, and trapped it slightly to the back. The limb cores are maple, under black glass.
I know there are lots of factors that can contribute to handshock-- I'm thinking that the long limbs (more limb mass) may be a contributor. I've been thinking about taking 1/2" off of each limb (making it a 69" AMO bow) and narrowing the limbs some more and trapping to the belly. I know some bowyers like to trap to the back (Steve Turay at Northern Mist is one), but I think more trap to the belly. I know that shortening the limbs will add weight (probably 3-4 lbs for a 1" reduction?), but I'm thinking that it may perform a little better at 69" when I get the weight down to 48#-50#. I look at this like I'm transitioning the bow from a thin, wide-limb design to more of a deep-core, narrow-limb design (depth of core remains the same, but by narrowing the limbs, the depth-to-width ratio increases).
I know I'm probably putting way to much thought into this bow, but I don't have much money into it so I figure it's a good one to experiment with. I've got some nicer Hill bows, so this one's fun to tinker with.