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Author Topic: Tony Sanders Up Top!!  (Read 978 times)

Offline Guru

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Re: Tony Sanders Up Top!!
« Reply #40 on: March 19, 2015, 09:08:00 AM »
Well deserved Tony, well deserved....
Curt } >>--->   

"I love you Daddy".......My son Cade while stump shooting  3/19/06

Offline Charlie Lamb

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Re: Tony Sanders Up Top!!
« Reply #41 on: March 19, 2015, 09:14:00 AM »
Way to go buddy!
Hunt Sharp

Charlie

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Re: Tony Sanders Up Top!!
« Reply #42 on: March 19, 2015, 04:21:00 PM »
I have chased those wary critters.
its not as easy as one would think.

From one Tony to the other..   :thumbsup:

Offline T Sunstone

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Re: Tony Sanders Up Top!!
« Reply #43 on: March 19, 2015, 11:38:00 PM »
Tony, what do those little hogs taste like, chicken.  For a grass eater they have the worst smelling guts of any animal.

Offline Tony Sanders

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Re: Tony Sanders Up Top!!
« Reply #44 on: March 20, 2015, 02:12:00 PM »
Once again thank you much fellows. Terry, I don't think the young ones taste like chicken(LOL), but with a slow cooker with certain ingredients thrown in, they are quite tasty. Remember, a groundhog is nothing but a vegetarian(herbivore) and they eat quite well sometimes depending on what the landowner(usually farmers) have planted in their gardens. And you are right, their guts do carry somewhat of an odor, but once you get past that and clean them up good in good cold water, you are good to go.

  Tony

Offline Doc Nock

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Re: Tony Sanders Up Top!!
« Reply #45 on: March 20, 2015, 04:26:00 PM »
Tony, et al,

I hunted them all my youth...soon as Momma kicked them outa the den, Grandma would push me to pop a few fat young'uns to cook up.

Once I shot a big ole sow mid summer... (not with a bow) and on the bathroom scale, it weighed 27#.

I got off a 4 qt pale of fat as I skinned it. Their fat smells just like Vitamin E... having used vit e to heal cuts, it's an unforgetable smell.

Second, on that big ole sow, I found these grissly nodules of smelly stuff (glands) under each arm and leg (4) and then, 2 such grey uglies between the shoulder blades...

We par-boiled that slow with some spices, then breaded it and baked it like "Shake-n-bake" ("...and I helped", if you're old enough to remember that commercial)

biggie for me was to look for and use a separate knife to remove those "glands"... sure made a far better eating meal!

And yeah, we ate that old sow, too... and done slow and moist, living on alfalfa hay forever, not at all bad victuals!
The words "Child" and "terminal illness" should never share the same sentence! Those who care-do, others question!

TGMM Family of the Bow

Sasquatch LB

Offline Tdog

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Re: Tony Sanders Up Top!!
« Reply #46 on: March 20, 2015, 05:58:00 PM »
Congrats.. Up top brother..

Offline SELFBOW19953

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Re: Tony Sanders Up Top!!
« Reply #47 on: March 20, 2015, 07:57:00 PM »
Tony,  I always thought g'hogs tasted better than muskrat!!
 
Doc, "I helped" too, on armadillo, rattlesnake, and few other less often eaten mammals.
SELFBOW19953
USAF Retired (1971-1991)
"Somehow, I feel that arrows made of wood are more in keeping with the spirit of old-time archery and require more of the archer himself than a more modern arrow."  Howard Hill from "Hunting The Hard Way"

Offline Tony Sanders

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Re: Tony Sanders Up Top!!
« Reply #48 on: March 20, 2015, 09:01:00 PM »
Hi Phil, good to hear from you, and I trust all is well. I do like muskrat, but I have eaten more groundhogs than muskrats, so in that case I guess they do taste better(LOL).

  Tony

Offline Fletcher

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Re: Tony Sanders Up Top!!
« Reply #49 on: March 20, 2015, 10:17:00 PM »
Congrats on the chuck and up top picture, Tony!
Good judgement comes from experience.  Experience comes from bad judgement.

"The next best thing to playing and winning is playing and losing."

"An archer doesn't have to be a bowhunter, but a bowhunter should be an archer."

Offline SELFBOW19953

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Re: Tony Sanders Up Top!!
« Reply #50 on: March 20, 2015, 10:54:00 PM »
G'hog is kind of greasy (similar to raccoon), but is more palatable than muskrat. Muskrat has an off taste, in my opinion.  Armadillo is quite tasty, but taste nothing like chicken!!!
SELFBOW19953
USAF Retired (1971-1991)
"Somehow, I feel that arrows made of wood are more in keeping with the spirit of old-time archery and require more of the archer himself than a more modern arrow."  Howard Hill from "Hunting The Hard Way"

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