Author Topic: Backcountry Cookin' - Backcountry College (Read 247 times)

Clay Hayes · « **on:** July 07, 2015, 08:09:00 AM »

Here's the latest. Any of you ever cook like this?

https://www.youtube.com/watch?feature=player_detailpage&v=t4RxSJDnMiI

Mud_Slide_Slim · « **Reply #1 on:** July 07, 2015, 09:17:00 AM »

I always look forward to these videos Clay. Very well done.

Bill-

Orion · « **Reply #2 on:** July 07, 2015, 10:14:00 AM »

Nuctech · « **Reply #3 on:** July 07, 2015, 10:20:00 AM »

Well now I am hungry. Great video Clay!

Gabe

Ceb · « **Reply #4 on:** July 07, 2015, 10:27:00 AM »

That was fun to watch! Very well done.

Izzy · « **Reply #5 on:** July 07, 2015, 10:59:00 AM »

Although I think its in poor taste showing us eastern folks (a really big tease and very much rubbing it in) your trout rivers and big sky country thanks for the video, well done as always.

And being from NY, I agree, no finer meal can be purchased in any restaurant.

kevsuperg · « **Reply #6 on:** July 07, 2015, 11:01:00 AM »

izzy, you can come out to fish and hunt with me when i get to idaho.
the older i get the more i crave the simpler ways of living. great video clay.

Tsalt · « **Reply #7 on:** July 07, 2015, 11:34:00 AM »

Great video Clay! I always enjoy these. By the way, is the full "Untamed" video available?

Clay Hayes · « **Reply #8 on:** July 07, 2015, 03:51:00 PM »

Quote

Originally posted by Tsalt:
Great video Clay! I always enjoy these. By the way, is the full "Untamed" video available?

I'll release Untamed online in August. Anyone that wants to be notified early on can visit twistedstave.com and sign up for the mailing list. I can't wait. ..

olddogrib · « **Reply #9 on:** July 07, 2015, 06:56:00 PM »

Okay Clay, you can't leave out the details, what type McCormick seasoning were you using? I don't know if I trust myself to recognize a bolete, but even Stevie Wonder can recognize a morel and I may want to try it with some of those.

caleb7mm · « **Reply #10 on:** July 07, 2015, 07:06:00 PM »

awesome video!!

Biathlonman · « **Reply #11 on:** July 07, 2015, 08:04:00 PM »

Brother, if you can't afford a pan I'll get you one! Lol

J-dog · « **Reply #12 on:** July 07, 2015, 08:25:00 PM »

Nice video, good to learn the wild edibles. Mushrooms spook me though! Lol too many dead experts out there!

Seriously enjoyed it as all your vids, always on the lookout and trying to learn.

Clay Hayes · « **Reply #13 on:** July 07, 2015, 10:49:00 PM »

Quote

Originally posted by olddogrib:
Okay Clay, you can't leave out the details, what type McCormick seasoning were you using? I don't know if I trust myself to recognize a bolete, but even Stevie Wonder can recognize a morel and I may want to try it with some of those.

Monterey steak seasoning

snakebit40 · « **Reply #14 on:** July 08, 2015, 04:49:00 AM »

Like others have said, I always look forward to your videos. If you did week long "survival" classes I'd love to come learn more from you. Thanks Clay!

Stickbow · « **Reply #15 on:** July 08, 2015, 08:32:00 AM »

As always educational and entertaining. I hope the IDFG will use your passion and skills in a manner that can encourage woodsmanship and lower impact use in young outdoorsman.

Thanks for your efforts

Steve Jr · « **Reply #16 on:** July 08, 2015, 08:57:00 AM »

X2 what everyone else said

Whitetailarcher · « **Reply #17 on:** July 08, 2015, 01:34:00 PM »

Another great video! Appreciate all you do!

TX FLY CASTER · « **Reply #18 on:** July 08, 2015, 03:52:00 PM »

These are some of my favorite videos !!!!!! Thanks Clay ,great work !!!!!


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Author Topic: Backcountry Cookin' - Backcountry College (Read 247 times)

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