This is an easy stew to make and its great!
Spicy Venison Stew:
Cube 4lbs of Venison (any cut) and brown the meat.
Add 2- 12oz. cans of Spicy V8 juice.
Add 3 cups of water
1 can of whole corn
Dice 1-2 onions
Cube 4-5 White Potatoes
Lightly salt and pepper
3-4 Tablespoons of Worchester Sauce
Simmer over medium heat covering the pot for one hour stirring often.
Remove from heat, mix 1/3 cup of corn starch with cold water and stir into stew to get desired thickness.
Enjoy!
Topic: Spicy Venison Stew (Read 1406 times)
