Venison Taco Quick Skillet

[southpawshooter]

1 lb. ground venison
1 box Betty Crocker Hamburger Helper Old El Paso Beef Taco Flavor
2 1/4 cups Hot Water
1 cup milk
1 10oz. can Ro-Tel Original Diced Tomatoes and Green Chiles
Crushed White Corn Tortilla Chips
Shredded Cheddar Cheese
Taco Sauce

Brown venison in a 10 inch skillet, then drain.
Stir in hot water, milk, Hamburger Helper sauce mix, and uncooked
pasta.  Simmer for 13 minutes.  Add Ro-Tel tomatoes and green chiles,
simmering for another 3 minutes.  Remove from heat and uncover
until sauce thickens.

Serve topped with tortilla chips, cheddar, and taco sauce.