Grits & eggs...a hunters breakfast?

[Ron LaClair]

The icing on the cake is having this meal on the River Bank at the crack of an early spring dawn with Gobblers telling you to hurry up times a wasting.RC  

Atmosphere certainly does enhance the enjoyment of a good meal.    

[myshootinstinks]

My Mom was from the south and I got my fill of grits by age 12 or so.  

[Dry Creek]

Dadgum ya'll are making me hungry!  

[todd smith]

hmmmmppfff!  They don't even sell the slow cook version here.  I had to get the 5-min kind.  Just had them for bfast with butter and salt-pepper.  Still pretty good.

When I was in the bush I'd make extra and add chicken bullion to them.  By the next day they had hardened and they made good snack-bars even cold.

Grits - It's not just for breakfast anymore...      

todd

[Mudd]

"When I was in the bush I'd make extra and add chicken bullion to them. By the next day they had hardened and they made good snack-bars even cold.

Grits - It's not just for breakfast anymore..."  quote-Tod Smith


You might try some of those Ole Roy dog biscuits, I bet they are as good and not nearly as messy..lol

God bless,Mudd

[cahaba]

Growed up on grits, eggs and bacon. They do stick to yer ribs.

[Mudd]

cahaba quote:.."They do stick to yer ribs."


I sure couldn't disagree with you cahaba... they'd stick to just about anything they touched if my memory severs me correctly...lol

God bless,Mudd

[Friends call me Pac]

Originally posted by Mudd:
HA! Eating grits ain't no laughing matter...lol

I guess if someone were to offer me a place to come hunt with them where I could shoot at a pig or something southern like that I could bring myself to eat whatever breakfast they fixed even if it was grits...lol

But I would have to be able to reserve the right do only have to eat it once..lol

God bless,Mudd

Mudd I sent the info about pig hunting with me before I opened this thread. I know for sure what we will have for breakfast now.

Grew up in thye south.  Grits were a given at breakfast time. I like them with salt, crumbled bacon or sausage and butter the best.  Cheese grits come in a close 2nd.

While in basic training 25 years ago I pal'd aroud with a fellow from Michigan.  After about a week of eating grits during breakfast he thought they were mighty fine eating.  Shortly he asked me "What is this stuff?"  His next qestion was "What else do you guys eat in the south?"  At that moment I knew there was culinary hope for him.

[GraniteStater]

Why is it that food threads do so well here?.. *feels his stomache rumble*

[M60gunner]

I tried grits one time back in 1968. Sorry, I do not care for them. Maybe an aquired taste like oysters which I do like. I am a fan of steak and eggs with shreaded hashbrowns for breakfast. Any camp site, hunting or fishing.
I would eat health bars (UGH) if it means I can be at a hunting or fishing camp!!

[buckeye_hunter]

At this point in life, you could probably cut my leg off and feed it to me. That's if it meant I didn't have dish detail anymore!

I suppose the grits are okay!

[Jmgcurve]

THANKS Mr. LaClair, I just found this thread and have laughed until my eyes are fogged and my belly hurts.

Fried eggs, slab bacon, biscuits and sawmill gravy (thats with pork sausage in it), mayhaw jelly, and grits with salt, pepper and butter. Breakfast for a big huntin' fellar, but with all due respect you misspelled frigeater and poch.      


 

Originally posted by Mudd:


PS: please remember, we're having fun here..lol and there's no personal judgment being made by me other than ones culinary tastes and lack of the same..lol

Roy, what does the weather (cool n airy) have to do with groceries on a traditional bowhunt, and fillin' a feller up? lol

Man, I need October to arrive!!!!!!!!!!1

[Gray Buffalo]

There is something not right with some of you-all              

[spsrodco]

Ron, You really have to remember to turn the exhaust fan on when you are applying finish.  Really --- grits?

[Mudd]

Jmgcurve-"Roy, what does the weather (cool n airy) have to do with groceries on a traditional bowhunt, and fillin' a feller up? lol"

You've got me scratching buddy!...lol

God bless,Mudd

[COLongbow]

I've said it before and I'll say it again..

Spam, fried crispy on an aluminum griddle on a Coleman stove, on white bread with ketchup.

Either you're with me or you're not..

[pickaspot]

I have been away for a few days and the grits thread is still goin' strong! Who would have thunk it?

You all have thrown a craving on me...know what I am having for breakfast tomorrow. Too bad we ran out out tenderloin a while back  

[Hud]

Pancakes, ham & eggs, toast and coffee (black). Pass on the grits and chicory, it reminds me of a breakfast down in Oklahoma before a shoot, when I wished we had a continental breakfast at the motel. Too bad IHOP's don't have rooms. In camp anything is good.

[Ron LaClair]

Mudd, click on the "full reply form" and use the "quote" feature....But then what can you expect from a guy that don't like grits or cream pie?..  

[Mudd]

Thank you Ron!

I can always use good advice and coming from you I always have trusted it to be just that.

But..... when you starting promoting the eating of " ground up southern tofu"

I had to begin questioning...........

Those that espouse the eating of grits is kind of like someone trying to make "a silk purse out of a sow's ear"....lol

God bless,Mudd

PS: I have to ask, if I click on the full reply form, how do I then read what it is I want to quote?