I wanted to show some pictures of some redwood burl I harvested.
I cut this down about 1 year ago and have just left it sitting in the garage to dry out.
Seemed pretty dry so today I decided to cut it into 1/2" slabs to make some knife handles.
Turned out pretty nice.
In the pics below it has only been sanded with 60 grit. I'm sure it will just start looking better as I get into it with finer grits.
This is the first time I have used wood I have harvested and I had a few questions.
1) Can I just use this as is or does it need to be sent off to be "Stabilized"?
2) Was 1/2" a good thickness or did I go to thin?
3) Does redwood Burl make good handles? How strong is it?
4) How does this stuff look as far as redwood burl goes?
Thanks
Tenbrook