Author Topic: Thickness & Tapering  (Read 319 times)

Offline jimmyZ

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Thickness & Tapering
« on: November 19, 2010, 09:38:00 PM »
Making a hickory backed osage board bow. Got the backing down to a uniform 1/4". Was wondering what thickness do you recommend for the backing. I was thinking of 1/8" with a taper down to 1/16 at the tips.  Osage is a uniform 5/8. I was planning to do a taper to 1/2 at the tips using a gradual 1/32 taper.  How does this sound?

Online Pat B

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Re: Thickness & Tapering
« Reply #1 on: November 19, 2010, 11:13:00 PM »
I like hickory backings cut to about 1/8" thick. I have never tapered a hickory backing and had great success with a parallel backing strip. I usually start with a 3/4" belly slat and remove wood until I get te bend and weight I want. I would rather tiller this way than guess about what thickness or taper. At 3/4" I can add a handle riser without worrying about it popping off.
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