From another high end manufacture that uses VG10 V30 ATS34 and such for blades.
7. Hollow Grinding
The next step in blade making is the hollow grinding process. Here, blades are ground (computer machined) to achieve a desired shape and slope from the top of the blade down to the cutting edge at the bottom. Predominantly, we use a "semi-hollow" grind to create an edge that will be sharp out of the box, retain its sharpness, be easy to re-sharpen and enable the blade to maintain its strength. Robotics is used for grinding to achieve a consistency not possible with hand grinding.
These cross-section diagrams show the four most common grinds used for knife blades.
Semi-Hollow - Creates a nice balance between a sharp edge and overall blade strength. It is the most common grind used today.