I'll be the first to admit, it don't make a bit of difference what temp we use to cure bows, relative to strength. What we make will never come close to taxing the ultimate flexural strength of EA-40, no mater the cure temp. And if you are getting close to glass transition temp storing or transporting your bow, well... your f-ing up. The only real benefit to cooking a bow is to shorten the cook time. I use Smooth-on Epoxamite and cook for 1hr @ 200deg. Only because it's more efficient.