Burnsie, try REI, either mail order or there's a store near you. For me, the evening meal's the nice one, so I'll spoil myself. You might consider adding some small Platypus bags to your pack to carry wine. I'll have one of those, plus about a half-pint of cognac or Gosling's Black Seal rum, and a cigar for each night I'm out. Helps keep the skeeters at bay! I can recommend a Punch Royal Coronation in it's little aluminum "tubo" weighs next to nothing, and is protected. Nip the end before you pack `em, and the nipper's one less thing in the pack. For cooking, I pack a small pot called an Outback Oven. PM me and I'll be happy to share 30 years of "roughing it" experience.