Hi all,
I'm looking for advice from some of the more experienced here, regarding an issue I have with a bow. Its not a big deal, but its one that has been bothering me.
I own an 82# Zebra Grevy, built by Louis Armbruster. Fantastic bow, and I absolutely love it: it shoots like a laser.
It has ONE issue, and that is that it eats bowstrings. I ran into a post a long while back, where someone said that their Grevy or Super Grevy did exactly the same thing. Its a slow, methodical fraying at the front of the string groove, at the tip. Its very slow, very predictable, but... inevitable.
I am looking for advice, and to see if anyone has had the same issue with a similar bow, and what they did to solve it (if they have).
I THINK, that perhaps the string groove itself is at either slightly the wrong angle, or perhaps slightly too small in radius, but that is just a guess. Mr. Armbruster made a LOT of bows, and knew his business, so I am loath to go farting around without a very clear idea what I can do to solve this.
Any thoughts? Its not affecting my enjoyment of the bow, and given its weight, I probably only put a couple hundred arrows downrange each year, so its a slow fray, and predictable, but its still annoying.
Has anyone seen this before?