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Mr. No Shoulders
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Topic: Mr. No Shoulders (Read 429 times)
del
Trad Bowhunter
Posts: 162
Mr. No Shoulders
«
on:
September 02, 2009, 07:05:00 PM »
I ran into him and we had a disagreement.
He didn't like me tappin on him with the long stick. :mad: Well, he's in the shop.
How do I prepare him for my limbs? He is about 5ft and a canebreak rattler. thanks <>< del
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m'gobo
Trad Bowhunter
Posts: 36
Re: Mr. No Shoulders
«
Reply #1 on:
September 02, 2009, 07:17:00 PM »
I'm not sure, but I would ask a taxidermist. Got any pics??? :D
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wingnut
SPONSOR
Trad Bowhunter
Posts: 6179
Re: Mr. No Shoulders
«
Reply #2 on:
September 02, 2009, 07:22:00 PM »
skin him and staple the skin to a board. Let it dry. With a cane brake, I like to split it down the middle and get both limbs with one snake.
Mike
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Mike Westvang
2treks
Trad Bowhunter
Posts: 5193
Re: Mr. No Shoulders
«
Reply #3 on:
September 02, 2009, 07:39:00 PM »
DO NOT USE SALT! let it air dry for a few days.
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C.A.Deshler
United States Navy.
1986-1990
"Our greatest fear should not be of failure but of succeeding at things in life that don't really matter.”
~ Francis Chan
del
Trad Bowhunter
Posts: 162
Re: Mr. No Shoulders
«
Reply #4 on:
September 02, 2009, 08:19:00 PM »
Thanks guys, I will have pics when I put him on the bow. I thought about splitting him down the middle of his back and usin him that way. thanks agin <>< del
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Eric Krewson
Trad Bowhunter
Posts: 3126
Re: Mr. No Shoulders
«
Reply #5 on:
September 02, 2009, 09:19:00 PM »
Be sure to remove all the meat with a spoon after tack it to a board before it dries.
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